Cooking Bacon In Oven Using Parchment Paper

The trick to cooking bacon in the oven with no mess is first lining your baking sheets with foil then layering a piece of parchment paper over the foil.
Cooking bacon in oven using parchment paper. Cook the bacon for 18 20 minutes or until it s as crispy as you d like. Drain on paper towels and serve. You can still use parchment paper in your frying pan to reduce splatter and cleanup. I cook uneven bacon at 350 degrees.
Place a sheet of parchment paper on a sheet pan. Oven baked bacon in 5 steps. Line 2 rimmed baking sheets with parchment paper then lay the bacon strips flat making sure pieces do not overlap. Bacon lovers already know that one of the best ways to cook a full package of bacon is in the oven using a cookie sheet or rack and parchment paper.
Bake for 15 to 20 minutes until the bacon is really crispy. Bake until crisp and browned 15 to 18 minutes or desired doneness rotating the sheets once. Preheat oven to 400 degrees fahrenheit. If you re seeking extra crisp bacon place a wire rack on top of each baking sheet and lay the bacon strips on top of the rack.
I always worry about under cooking bacon in the skillet and of oil splatter issues so cooking it in the oven. Once you re done and it s cooled down simply roll all that grease up into the center of the parchment paper and throw it away. I like to check my bacon after 10 15 minutes of baking. The best way to cook bacon in the oven is on parchment paper because it allows for an easy cleanup.
Preheat your oven to 400 degrees fahrenheit. Remove the bacon from the oven and transfer to a paper towel lined plate. Lay the bacon on top of the parchment paper. Line a baking sheet with parchment paper.
Lay the bacon slices on the baking sheet. When you cook bacon in the oven the bacon strips stay flat and there is no grease spatter. A baking sheet works and we love reducing waste but it does require more time cleaning up to scrub all of that. Line a large baking sheet with parchment paper.
But what if you only need to fry up a few slices for a salad or blt. I cooked my bacon in a 400 degree oven as directed on the package. Baking bacon in the oven is a great way to get crispy perfect bacon to serve with eggs or crumbled in salads.