Convection Oven Setting For Baking Cake

The way to best learn is to just start using it and to monitor the results and then adjust temperatures and time accordingly.

Convection oven setting for baking cake. Convection ovens circulate hot air around the food so opening the door releases a lot of heat. Convection ovens are the smarter and more powerful brothers to conventional ovens. You can read more about how i set the temperature in my convection oven and how to prevent burnt cake tops. Every convection oven comes with a feature to bake yet baking cakes requires a bit different settings.

They get things done faster more efficiently evenly and way better. Cookies are one of the baked goods that are best suited for convection ovens. Smaller cakes bake faster in a convection oven while larger cakes may take longer than in a conventional oven. Check the cake for doneness about 10 minutes before the recipe suggests.

The convection setting also works best if you use low sided pans or rimless baking sheets especially when baking cookies or roasting vegetables. Cooking time may be the same or 10 to 25 percent less than in conventional baking. The circulating hot air can be a problem for anything at all delicate like light and fluffy cakes or yeast breads but most cookies aren t as disturbed by the air movement in the oven. However they aren t as popular as conventional ovens.

The reason for this is that the cake batter is usually lighter than for other pastries and it cooks so fast. Regardless of whether you re a veteran baker or a beginner you probably have a few questions about convection baking especially when it comes to baking cakes. A convection oven is suitable for baking fresh or frozen cookie dough. Tips for cakes and baking cakes cookies muffins quick breads yeast breads a convection oven produces more even browning slightly greater volume and sometimes a lighter texture.

This allows for better air circulation around the food and helps crispy foods become even crisper. Even if you have a traditional recipe you ve used countless times with a traditional oven we still highly recommend you to look up for a recipe of your favorite cake that is designed for a convection oven. Some convection oven models to choose from. Ovens listed here are just some that i researched before buying mine.

Leave the oven door closed while the cake bakes. Therefore the general opinion of many who have had baking experience with the oven is that convection setting is much better for baking cookies pies and small pastries than cakes.