Cinnamon Sugar Apple Rings Baked

Add the apple rings.
Cinnamon sugar apple rings baked. Broil apple rings until edges just begin to turn golden about 5 minutes. Bake the apple rings for an hour. Cover and cook over low heat for 10 to 15 minutes stirring occasionally. It seems a little complicated to make these apple rings but it s actually pretty simple.
Then lie them flat on a parchment paper lined baking sheet. Take a third small bowl to make your topping for the rings combine the 1 2 cup powdered sugar and 2 teaspoons cinnamon. Set that aside as well. Of course don t forget to dip the apple rings into some delicious cinnamon sugar.
Then toss them into your preheated oil cook for a minute or so on each side then voila. Melt butter in a large heavy skillet over medium heat. Then you dip each apple ring into the homemade batter. Sprinkle cinnamon sugar over the apple rings while still hot.
Stir over moderately low heat until sugar is dissolved. Brush rings with butter on both sides and arrange in one layer in a shallow baking pan. Once the plate is covered in apple slices sprinkle the top with more cinnamon sugar place the cinnamon sugared apple slices in a single layer on the air fryer basket cook at 350 for 8 10 minutes or until fork tender these cinnamon sugar apples would be great to make as part of your family meal or do a couple large batches for a party. Place the apple slices in the prepared pan.
Heat your oven to 400 degrees f. In a large skillet melt the butter over medium low heat. Combine sugar water food coloring if using and cinnamon sticks in a large skillet. Line a square 8 inch rimmed baking sheet with parchment paper.
Cut the apple into 12 1 4 inch slices discarding the core as shown in the video below. Sprinkle them with a little extra cinnamon and some coconut sugar if you re feeling naughty and enjoy. Drizzle them with the melted butter and use your hands to coat them. Toss the apple rings in a bowl with the cinnamon nutmeg and ginger.
Toss gently to coat. Use an apple corer to remove cores or remove seeds and cores after cutting into rings. Sprinkle rings evenly with. Slice your apples into about 1 4 inch thick slices and use circle biscuit cutters in all different sizes to make rings out of each slice.
Add the brown sugar and cinnamon stirring until blended. In a bowl or plate combine sugar and cinnamon.