Bread Machine Sourdough

Most bread machines are designed to work with breads leavened with commercial yeast and therefore are programmed for a short and consistent rising period.
Bread machine sourdough. Check the dough after about 10 minutes of kneading. Program for french bread or a similar long rising cycle. Make sourdough starter at least 1 week before making bread. Place the ingredients into the pan of your machine in the order suggested by the manufacturer.
See directions for making a starter or order a starter online. In large glass bowl dissolve 1 1 2 teaspoons yeast in warm water. Prepare the dough in the bread machine and shape the loaf. Sourdough bread dough is a little gloopier then regular white bread.
If you own a bread machine and want to use it to make sourdough bread it may or may not be possible. Pour all the ingredients into a mixing bowl except the salt and mix it up. The breville sourdough bread machine has a user friendly lcd screen on which you can track the baking progress of the bread. Working with a sourdough starter can be quite different.
This bread has an autolyse step that is a fancy word for mix everything in a bowl and let it sit there. Step by step bread machine sourdough bread. The rise time for each culture. Add additional water or flour as necessary to make a smooth soft dough.